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do frozen dinners taste better cooked in oven?
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Quote: from [m]Nicole something89[/m] at 7:58 pm on Jan. 2, 2009[quote]ive always had frozen dinners cooked in microwave is there a dif?[/quote]
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Original Post
Nicole something89
Posted at 7:58 pm on Jan. 2, 2009
ive always had frozen dinners cooked in microwave is there a dif?
Replies
Nicole something89
Posted at 8:00 pm on Jan. 2, 2009
Quote: from
YeahBoii
at 8:00 pm on Jan. 2, 2009
Oven but who wants to wait around?
me
YeahBoii
Posted at 8:00 pm on Jan. 2, 2009
Oven but who wants to wait around?
therave39
Posted at 7:59 pm on Jan. 2, 2009
Uh...pretty much.
Ovens will dry them out (sometimes a good thing), whereas microwaves will just make the particles move faster and faster (heating). A good example is frozen bread, if you put frozen bread in the microwave, the bread will end up soggy, in the oven, it will end up crisp.
Microwaved things lose heat much faster, and don't always get heated all the way through.
Ovens, sure shot baby.
kk327
Posted at 7:59 pm on Jan. 2, 2009
i don't eat them, i don't think i ever have, but most foods taste better cooked in the oven, i think... well, they taste the same, but the texture is better.
lestat1990
Posted at 7:59 pm on Jan. 2, 2009
you know its been so long i couldnt tell ya. ive just been using the mircowave for years
LucidAssassin
Posted at 7:59 pm on Jan. 2, 2009
usually its better yes
xBeautifulTragedyx
Posted at 7:59 pm on Jan. 2, 2009
Oven tastes better, but microwave is God.
carracer
Posted at 7:59 pm on Jan. 2, 2009
One will stay hot longer.
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